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Fluffy pancakes with milk for a quick breakfast: what to add to the dough necessarily

Iryna MelnichenkoFood
Recipe for pancakes
Recipe for pancakes. Source: instagram.com/gordynovskaya/

Pancakes are a very simple and tasty breakfast dish that is prepared very quickly and easily, the most important thing is to make a good dough. It can be made with milk, yogurt, sour cream, or whey.

Lush pancakes

Cook Julia Radojević shared a recipe for delicious, fluffy pancakes on Instagram, the dough for which is made with milk.

Recipe for pancakes

Tip: To make pancakes fluffy and delicious, add melted butter to the dough!

Homemade fluffy pancakes with butter

Ingredients:

  • flour – 250 g
  • salt – 1/2 tsp
  • vanilla sugar – 1 sachet
  • baking powder – 1/2 tsp.
  • eggs – 1 pc.
  • milk – 270 g
  • butter – 50 g
  • vanilla sugar – to taste
  • sugar – 1 tbsp.

Method of preparation:

1. Mix flour with baking powder, add salt, sugar, and vanilla sugar.

2. Beat the egg, add the milk, mix, add the melted butter and mix again.

Milk dough for pancakes

3. Add the flour and the rest of the bulk ingredients to this mixture, mix until smooth, then beat with a mixer to make the dough lump-free. Leave the dough for 15-20 minutes under cling film.

Making pancakes

4. Heat a frying pan and fry the pancakes.

Homemade pancakes

Serve hot, with sour cream, jam, and condensed milk.

Ready-made fluffy pancakes

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The dough is extremely tender and fluffy