Easier than any pie: crispy puffs with cheese and pear in 15 minutes for a snack

Puff pastry can be used to make delicious pies, as well as puffs and even cakes. But remember that puff pastry cooks very quickly.

Cook Polina shared on Instagram a recipe for delicious puffs with pear and Brie cheese, which are very flavorful and easy to prepare.

Ingredients:

• puff-yeast dough
• pear
• Brie cheese
• egg yolk
• nuts, honey (optional)

Method of preparation:

1. Cut the pears and cheese into thin slices.

2. Defrost the dough, make cuts, and put the filling in.

3. Brush the edges with egg yolk and put the puffs in a preheated 200-degree oven for 15-20 minutes.

If desired, sprinkle the puffs with nuts and drizzle with honey!