Food
Recipe for pancakes. Source: Instagram.com
Spring is the perfect time to prepare delicious, light, and healthy dishes from young vegetables. A special place is occupied by zucchini, which can be the basis for many delicious dishes.
The cook shared a recipe for delicious, light, and very flavorful zucchini pancakes on Instagram.
Ingredients:
- zucchini – 3 pcs.
- eggs – 3 pcs.
- flour – 5-6 tbsp (depends on how you squeeze the moisture out of the zucchini)
- hard cheese – 150 g
- salt, pepper
- herbs
- garlic – 3-4 cloves.
Method of preparation:
1. Grate the zucchini on a coarse grater and season with salt.
2. Leave for 10 minutes, then squeeze out excess moisture, add eggs, flour, grated cheese, spices, pepper and garlic, and mix.
3. Heat the oil in a frying pan and fry the pancakes on both sides under the lid for about 3 minutes on medium heat.
Serve with sour cream or cream cheese!
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