Delicious sour cream cupcake with any filling: a recipe for flavorful pastries
Homemade pies and cupcakes are the best treats for tea, coffee, and cocoa, made from the simplest ingredients. To make a fluffy cupcake, for example, the dough is best made with kefir or yogurt, and you can also use sour cream.
Cupcake with raisins
Source: screenshot from an Instagram video
Cook Polina shared on Instagram a recipe for a delicious, flavorful sour cream cupcake that will turn out to be perfect in texture.
Cupcake recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- eggs - 2 pcs.
- flour - 230 g
- baking powder - 1 tsp.
- sugar - 100 g
- sour cream - 130 g
- butter - 50 g
- vanilla - to taste
Method of preparation:
1. Add sugar and vanilla to the eggs and mix well.
Eggs and sugar
Source: screenshot from an Instagram video
2. Add sour cream/yogurt/kefir and melted butter or oil, mix well.
Preparing the base for the cupcake
Source: screenshot from an Instagram video
3. Sift the flour and add the baking powder, knead the dough, the consistency should be like thick sour cream.
Flour for dough
Source: screenshot from an Instagram video
4. Add the soaked cranberries and raisins and mix. You can also add chocolate, lemon zest, dried fruits, berries, and vegetables.
Dough with raisins
Source: screenshot from an Instagram video
5. Put the mass into a mold and bake for 40-45 minutes at 180 C.
Ready cupcake
Source: screenshot from an Instagram video
You can also find more recipes on OBOZREVATEL:
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