Braised zucchini with cream cheese and herbs for dinner: the easiest recipe
Zucchini can be an alternative to any vegetable when preparing light lunch and dinner dishes. To prevent zucchini from falling apart when cooked, it is important to know that you should cook the vegetable, for example, in a frying pan, for no more than 15 minutes, and cook it even less.
Zucchini for cooking
Cook Tetiana shared a recipe for delicious stewed zucchini with cream cheese and herbs on Instagram.
Recipe for the dish
Source: screenshot of the recipe on Instagram
Ingredients:
- onion - 1 pc.
- zucchini - 1 pc.
- pepper - 1 pc.
- tomatoes - 2-3 pcs.
- hot pepper - to taste
- salt, pepper, favorite herbs
- garlic - 2-3 cloves.
- cream cheese - 1-2 tbsp.
- parsley or dill
- frying oil
Preparation method:
1 Fry the onion until transparent, then add the hot pepper and sweet pepper, fry for a few minutes.
Fried onions
2. Next, add the tomatoes and zucchini, cut into small cubes, season with salt and pepper, and add your favourite herbs. Simmer until the vegetables are soft.
Fresh zucchini
3. Then add the garlic and cream cheese. Finally, sprinkle with herbs.
Preparing the dish
The finished dish will be delicious hot and cold!
Ready-made zucchini dish
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