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Better than peppers and mushrooms: stuffed tomatoes without an oven in 2 minutes

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Recipe for stuffed tomatoes
Recipe for stuffed tomatoes
Source: pexels.com

Tomatoes are one of the tastiest and easiest vegetables to grow. They can be used to make delicious salads, marinate, pickle, and make adjika, lecho, tomato paste, as well as hearty and quick snacks, pie, and pizza toppings.

What to cook with tomatoes

What to cook with tomatoes

Source: pexels.com

You can easily cook stuffed tomatoes at home in just 3-5 minutes in the microwave with a delicious filling. The easy recipe was published on the nutritionist's Instagram page.

Recipe for stuffed tomatoes

Stuffed tomato recipe

Source: screenshot of the nutritionist's recipe on Instagram

Ingredients:

  • tomatoes – 5 pcs.
Fresh tomatoes

Fresh tomatoes

Source: pexels.com

  • eggs – 1-2 pcs.
How to use pink salt correctly

How to use pink salt correctly

Source: pixabay.com

  • any cheese – 50 g
Mozzarella cheese

"Mozzarella" cheese

Source: pexels.com

  • salt, pepper – to taste
Which pepper is the hottest

Which pepper is the hottest

Source: pixabay.com

Method of preparation:

1. Wash the tomatoes, cut off the caps, and pick out the center with a spoon.

Tomatoes for the dish

Tomatoes for the dish

Source: pexels.com

2. Grate the cheese.

Recommendations
Cheese and tomatoes

Cheese and tomatoes

Source: pexels.com

3. Beat the egg with salt and pepper, then add the cheese.

How to use pink salt correctly

How to use pink salt correctly

Source: pixabay.com

4. Put the filling in the tomatoes, put them on a plate, and microwave for 2-3 minutes.

What to cook with tomatoes

What to cook with tomatoes

Source: pexels.com

You can eat them with sour cream and fresh vegetables.

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