Better than candy: strawberry soufflé for kids
Strawberries can be used to make homemade ice cream, as well as pies, jams, dumplings, puddings, and delicate soufflés. They can also be dried and added to tea.
Delicious strawberry soufflé.
Source: A screenshot from an Instagram video
Culinarian Irina shared a recipe on Instagram for an easy, delicious strawberry soufflé that's super easy to make.
Soufflé recipe
Source: A screenshot of the cook's recipe on Instagram
Ingredients:
- strawberries - 500 g
- sugar - 180-200 grams
- water - 150 ml
- gelatin - 30 gr
Method of preparation:
1. Pour water over gelatin and let it swell.
Gelatin for the dish.
Source: Screenshot from an Instagram videotape
2. Blend the strawberries with a blender until smooth and bring to a boil.
Strawberries with Sugar.
Source: Screenshot from an Instagram videotape
3. Remove from the heat and add the swollen gelatin, stir until smooth.
A base for dessert
Source: Screenshot from an Instagram videotape
4. Let the mass cool to warm and whisk for 15-20 minutes. The mixture should lighten, increase in volume and become airy.
Cooking dessert
Source: A screenshot from an Instagram videotape
5. Cover the mold with clingfilm and grease it with odorless vegetable oil. Pour the mass into the mold and leave in the refrigerator for a few hours.
Prepared soufflé.
Source: A screenshot from an Instagram videotape
You can also find recipes on OBOZREVATEL:
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