An alternative to bread: fluffy cottage cheese pancakes in 3 minutes

Pancakes are an ideal breakfast dish, and they can also be a great alternative to bread. The dish is easy to prepare, just make a good dough with milk, sour cream, kefir, or even water.

The recipe for successful pancakes with cottage cheese was published on the (cook_enjoying) Instagram page, which always turns out to be airy and delicious.

Ingredients:

• eggs – 2 pcs.
• cottage cheese – 300 g

• flour – 3 tbsp. 
• baking powder – 1 tsp.

• sugar or sweetener – to taste, but you can do without

Method of preparation:

1. Beat the cottage cheese, eggs, and sugar in a blender.

2. Add flour and baking powder and mix well.

3. Put the batter 1 tbsp in a frying pan, and fry under the lid on the sides over low heat for 3-4 minutes.

You can serve pancakes with jams, condensed milk, and instead of bread in soups and salads.