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The simplest dough for dumplings: it is very budget and does not stick to hands

Kateryna YagovychFood
The recipe for the simplest dough for dumplings. Source: Pexels

Homemade dumplings can never be compared to store-bought ones. After all, handmade products are of high quality and very tasty. And if you choose a simple dough, the dish is also very quick to prepare.

The idea of making the simplest dough for dumplings was published on the Instagram page of food blogger Khrystyna with the nickname kristy_cookery.

Ingredients:

  • 500 g flour
  • 250 ml of boiling water
  • 6 tbsp. of vegetable oil
  • 1 ts. of salt
  • 1/2 tsp. of sugar

Method of preparation:

1. Add salt and sugar to the flour.

2. Pour in boiling water and oil.

3. Knead everything well for 5-7 minutes.

4. The dough should not stick to your hands.

5. Dumplings are very easy to make.

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