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Original Mimosa salad in a new way: what to add instead of sardines

Kateryna YagovychFood
"Mimosa in a new way without sardines. Source: 1000.menu/cooking

The traditional Mimosa salad with sardine can be prepared in a new way. To make the dish more refined and lighter, you can replace the fish. Cod liver will do just fine.

The idea of cooking Mimosa with cod liver was published on the Instagram page of food blogger Ilona with the nickname thefoodhub.by_ilona. You can add an apple for juiciness.

Original Mimosa salad in a new way: what to add instead of sardines

Ingredients:

  • 1-1.5 cans of cod liver
  • a quarter of a peeled apple
  • 1 medium carrot
  • 1 small onion
  • 2 eggs
  • 70 grams of your favorite hard cheese
  • mayonnaise
  • apple cider vinegar
  • salt, pepper to taste

Method of preparation:

Original Mimosa salad in a new way: what to add instead of sardines

1. Pre-boil carrots and eggs.

2. Finely chop the onion and pour vinegar to marinate.

Original Mimosa salad in a new way: what to add instead of sardines

3. Drain all the oil from the cod liver, put it on a plate, and mash it with a fork.

4. Grate the apple and add to the liver.

Original Mimosa salad in a new way: what to add instead of sardines

5. Grate the boiled carrots and cheese on a fine grater.

6. Peel the eggs and separate the yolks from the white - also grate.

Original Mimosa salad in a new way: what to add instead of sardines

7. Put the cod liver in the first layer, then put the pickled onions, then the carrots and brush with mayonnaise.

8. Mix the whites with the cheese and put on the next layer, brush with mayonnaise.

Original Mimosa salad in a new way: what to add instead of sardines

9. The last layer is grated yolks.

10. Sprinkle with herbs.

You can also find recipes on OBOZ.UA:

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