Food
Salad with vegetables and beef. Source: freepik
This beef and vegetable salad is so tasty and beautiful that it can be prepared both every day and served on any holiday table.
A food blogger with the nickname thefoodhub.by_ilona used an extremely successful combination of ingredients to prepare it. On Instagram, she shared what kind of dressing would best suit this salad.
Ingredients
- boiled beef - 250 gr
- tomatoes - 2 pcs
- peppers (red and yellow) - 2 pcs
- large cucumber - 1 pc
- soy sauce - 2 tbsp
- freshly frozen green peas
- green onions
- sesame seeds
- olive oil
- salt
- pepper
- red pepper flakes
Method of preparation
1. Cut vegetables and meat into strips. Defrost peas beforehand.
2. Put all the ingredients in a deep bowl.
3. Put crushed garlic and red pepper flakes in the center.
4. Heat oil in a saucepan and pour it over the garlic and pepper so that they will reveal their flavors more.
5. Add soy sauce. Mix everything, garnish with green onions and serve.
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