The most delicious chicken cutlets for lunch: will never dry and hard

Cutlets are a versatile addition to porridge, potatoes, and pasta for lunch. Often, housewives choose chicken meat for these products because it is lean, but also quite dry. Therefore, to make the cutlets successful, you should add a few simple ingredients to the minced meat.

The idea of cooking juicy chicken cutlets with cheese for lunch was published on the Instagram page of food blogger Anna with the nickname ann.food. The ingredients are quite affordable and simple.

Ingredients:

• chicken fillet - 600 g
• cheese - 100 g
• butter - 50 g
• onion - 1 pc.
• garlic - 1-2 cloves
• breadcrumbs - 1 tbsp
• salt, pepper - to taste

Method of preparation:

1. Put onion, garlic, chicken fillet in a blender.

2. Blend everything.

3. Add room temperature oil, salt and pepper to the minced meat.

4. Add finely grated cheese.

5. Mix well.

6. Add the breadcrumbs at the end.

7. Mix again and form the patties.

8. Fry until cooked.