The most delicate chocolate muffins with kefir: step-by-step recipe

Cupcakes are one of the most popular types of baked goods around the world. They are adored, admired, and enjoyed with great pleasure.

A food blogger with the nickname cook julija simonchuk shared on Instagram how to make kefir muffins. The result is the most delicate pastries with chocolate, which can be replaced with your favorite berries if you wish.

Ingredients

• Eggs – 4 pcs
• Sugar – 150 gr
• Flour – 350 gr
• Butter – 80 gr
• Kefir – 240 ml
• Vanilla sugar – 1 pack
• Baking powder – 16 g
• Salt – a pinch
• Chocolate drops, chopped chocolate, or berries

Method of preparation.

1. Beat eggs with sugar, vanilla sugar, and salt until fluffy.

2. Add melted butter (not hot) and room-temperature kefir.

3. Stir and add the sifted flour and baking powder. Mix again to avoid lumps.

4. Add chocolate or berries.

5. Put into molds and bake in a preheated oven at 180 degrees for 25 minutes.