Simple mushroom pie that is ready in 20 minutes: you don't have to roll out the dough

If you don't have much time to prepare a variety of pastries, use puff pastry. You can buy ready-made dough in the store. You just need to put it on a baking sheet and add a delicious filling. Mushrooms are a great option.

The idea of making a simple puff pastry pie with mushrooms was published on the Instagram page of food blogger Polina with the nickname polli_cooking. The filling is very juicy because it contains onions.

Ingredients:

• 1-2 onions
• 300 g. mushrooms
• 20 g. butter
• Provance herbs, salt
• dill/parsley
• 2 sheets of puff pastry
• 150 g. cheese
• 1 egg yolk

Method of preparation:

1. Cut onions into strips.

2. Wash mushrooms well (peel if necessary) and chop them.

3. Fry onions in butter for 3-4 minutes.

4. Add mushrooms, spices, salt, and herbs and cook for another 5-8 minutes.

5. Put the thawed dough on a parchment-lined baking sheet.

6. Cover the base with cheese and spread the mushroom filling.

7. Put it in the oven preheated to 190 degrees for 20-25 minutes.

You can also find recipes on OBOZ.UA:

• Potato zrazy with mushrooms
• Layered salad with mushrooms
• Fried chicken with mushrooms