Perfect and easy oatmeal pancake for breakfast

Having an oatmeal pancake for breakfast is always a good idea. It is not only nutritious, but also very tasty, especially if you use a balanced and proper filling.

A food blogger with the nickname alice.hii shared how to make an oatmeal pancake easily on Instagram. It goes perfectly with cottage cheese and banana, which makes the dish even more delicious.

Ingredients

• oatmeal - 50 g
• banana - 1 pc
• egg - 1 pc
• cottage cheese
• condensed milk

Method of preparation

1. Add an egg and half a banana to the oatmeal. Mash with a fork and stir.

2. Fry in a dry pan on each side for 3-4 minutes.

3. Put the cheese and the other half of the banana, chopped into circles, on one half of the pancake.

4. Cover with the other half, pour condensed milk over and serve.