Low-calorie salad in 5 minutes: what to add to make a tasty lunch

If you're still afraid to weight yourself after the Christmas and New Year holidays, you should consider preparing light meals that are not only healthy but also delicious. A variety of salads are the perfect option for this.

A food blogger with the nickname katia cooking shared how to make a low-calorie salad on Instagram. It is very simple to prepare and takes only 5 minutes.

Ingredients

• tuna - 1 can
• Chinese cabbage - 1 pc
• corn - 150 g
• boiled eggs - 2 pcs

Ingredients for the dressing

• sour cream - 2 tbsp
• mustard - 1 tbsp
• honey - 1 tbsp

Method of preparation

1. Cut the cabbage into medium-sized pieces.

2. Add tuna mashed with a fork.

3. Add corn and mix thoroughly.

4. Prepare the dressing by mixing all the ingredients.

5. Dress the salad and serve.