Fluffy pies like grandma's: a recipe for 20 pieces

Pies are always a good choice when you want to make homemade pastries. With the right approach to cooking, you can get a real work of culinary art.

A food blogger with the nickname lady stegantseva shared on Instagram how to make pies to make them fluffy. Using the recipe presented by the chef, you will plunge into childhood for a moment, because the pies will taste exactly like our grandmothers used to make.

Ingredients for the dough.

• Warm milk - 300 ml.
• Sugar - 2 tbsp.
• Dry yeast - 1.5 tbsp.
• Salt - 2/3 tsp.

Ingredients for the dough

• Dough.
• Salt - 2/3 tsp
• Sugar - 2 tbsp
• Melted butter - 60 gr.
• Egg - 1 pc.
• Flour - 200 g.

Additional ingredients

• Flour - 500 gr.
• Egg

How to cook

1. First, prepare the dough. Mix all the ingredients, cover the bowl with a towel and leave for 15 minutes.

2. Add the remaining ingredients and knead the dough until smooth. Leave it in a warm place for 1 hour.

3. Put 500 g of flour on a work surface. Add the dough and knead by hand until smooth for 7 minutes. Leave it in a warm place for 1-1.5 hours. The dough should double in size.

4. Using oiled hands, divide the dough into 20 equal parts.

5. Add any filling to taste and form pies. Leave for 20 minutes to rise.

6. Brush with egg and bake for 20 minutes at 180 degrees.