Varenukha according to an authentic Ukrainian recipe: how to prepare a delicious alcoholic drink
Varenukha is an old alcoholic beverage consumed by hetmans, centurions, Cossacks, and the gentry. It is made from dried fruits, spices, and, of course, moonshine.
Journalist Kostiantyn Hrubych knows exactly how to make varenukha according to an authentic recipe. On his Facebook page, he described all the intricacies of the ancient technology in detail.
Recipe.
Source: YouTube
Ingredients
- vodka or moonshine - 1 liter
- dried fruits - 200 g
- honey - 2 tbsp
- cinnamon - 1 tsp
- dried mint - 1 tbsp
Method of preparation
1. Pour the vodka into a saucepan.
2. Add honey and stir.
Add honey to vodka.
Source: YouTube
3. Add dried fruit and cinnamon. Stir to combine.
4. Add dried mint and turn on the heat.
Add spices and dried fruit.
Source: YouTube
5. Cover and wait until it boils.
6. Turn off the heat and leave to cool.
Ready-made drink.
Source: YouTube
7. Strain the drink and pour into bottles.
Kostyantyn Hrubich
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