The most delicious chicken drumsticks in sauce for a hearty dinner: the meat will be very juicy and soft

This recipe for drumsticks is one of the simplest. You don't need to bake the meat in the oven - just fry it in a pan. All you need to do is make a flavorful sauce that will add juiciness to the drumsticks.

The idea of cooking delicious and golden chicken drumsticks for lunch was published on the Instagram page of food blogger Anna with the nickname ann.food. It is delicious sprinkled with sesame seeds after frying.

Ingredients:

• chicken drumsticks - 7 pieces (approximately 1 kg)
• salt - to taste
• pepper - to taste
• oil - 3 tbsp.

Ingredients for the sauce:

• soy sauce - 7 tbsp.
• ketchup - 6 tbsp
• fresh chili to taste (or hot chili sauce)
• garlic - 4 cloves
• sesame seeds to taste

Method of preparation:

1. Wash and dry your shins.

2. Add oil, salt and pepper to the drumsticks.

3. Stir thoroughly so that the spices are evenly distributed.

4. Put the drumsticks on parchment and bake at 180 degrees for 25 minutes.

5. After the time has passed, pierce the shins with a knife - light juice should come out. If blood is released, leave it for another 5 minutes.

6. For the sauce, combine all the necessary ingredients and put them in a preheated frying pan.

7. Cook for 5 minutes, stirring occasionally.

8. Put the drumsticks in the sauce and cook for another 5 minutes in the sauce.

9. Serve the drumsticks hot, you can sprinkle them with sesame seeds.