Salad in a chopper: how to prepare a delicious dish in minutes without cutting

In order to prepare a salad quickly and without any problems, you need to have a chopper in your kitchen. It allows you to evenly chop vegetables, herbs, fruits, nuts, and even meat in a matter of seconds.

Chef Hector Jiménez-Bravo has come up with a recipe for a salad in a chopper that is not only quick to prepare but also extremely tasty. On Instagram, he told us how to do it right.

Ingredients

• Small potatoes - 500 gr
• Red onion - 1 pc
• Sun-dried tomatoes - 50 g
• Kalamati - 50 gr
• Roasted red pepper - 1 pc
• Capers - 2-3 tbsp
• Parsley - 10 sprigs
• Dijon mustard - 2 tbsp
• Honey - 2 tbsp
• Wine vinegar - 1 tbsp
• Olive oil - 3 tbsp.

Method of preparation

1. Cut and bake the potatoes.

2. In a chopper, chop the kalamata, red pepper, onion, sun-dried tomatoes, and parsley alternately.

3. Make the dressing: mix oil, wine vinegar, mustard and liquid honey. Add salt and pepper.

4. Season the salad and mix well.

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