Latvian apple pancakes: step-by-step recipe for 10 servings
Pancakes are always a good option. And apple pancakes, which originated in Latvia, are an even better idea for a delicious and interesting breakfast.
Food blogger Viktoria Popin shared how to make Latvian apple pancakes on Instagram. She provided a step-by-step recipe, thanks to which you will get 10 delicious pancakes.
Recipe.
Source: Instagram picantecooking
Ingredients for the batter
- eggs - 3 pcs
- 20% cream - 250 ml
- milk - 150 ml
- butter - 30 g
- flour - 160 g
- salt - a pinch
- sugar - 1 tbsp
- baking soda - ½ tsp
- 9% vinegar - ¼ tsp
- apples - 2 pcs
Ingredients for the topping
- butter - 2 tsp
- cinnamon - 2 tsp
- honey
Method of preparation
1. Beat all the ingredients for the batter in a deep bowl (except for the egg whites) until smooth.
Make the batter.
Source: Instagram picantecooking
2. Beat the egg whites until stiff and carefully add to the batter.
3. Peel and grate the apples. Add to the base too.
Fry the pancakes.
Source: Instagram picantecooking
4. Fry in a little oil on both sides until ready, turning over carefully.
Ready-made dish.
Source: Instagram picantecooking
5. Top the finished pancakes with butter, pour honey over and sprinkle with cinnamon.
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