How to defrost meat in just 10 minutes: a life hack that always helps out

After work, there is very little time left to prepare dinner. And if you also forgot to take the meat out of the freezer in the morning, it won't defrost quickly enough for you to make something with it. But in this case, there is the following method.

Blogger Diana Holohovets shared her tips on how to quickly defrost meat you just took out of the freezer on Instagram. You'll need a few simple ingredients.

What you need:

• deep bowl
• cold water
• salt
• vinegar
• the meat of your choice

What to do:

1. Put cold water in a deep bowl.

2. Immerse the meat in it.

3. It may be in the package. you do not need to take it out.

4. Add two tablespoons of salt.

5. Pour in two tablespoons of vinegar.

6. Leave the meat like this for about 10 minutes.

7. After that, you can take the meat out – it will be ready for cooking.

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