Polski
русский
Українська

Gourmet "Madeleine" cookies: how to make delicious pastries at home

Erika IlyinaNews
Cake "Madeleine". Source: pexels

"Madeleine" is a small French sponge cake made in the shape of scallops. It was once made for Stanisław Leszczynski by a maid named Madeleine Polmier, according to her grandmother's recipe. The king liked the dessert so much that he decided to name it in honor of the maid.

Food blogger Liza Hlinska shared how to make "Madeleine" cake at home on Instagram. The result is an exquisite cookie with an interesting shape on your table.

Ingredients

  • Honey – 50 gr
  • Flour – 200 gr
  • Sugar – 100 gr
  • Milk – 60 ml
  • Eggs – 3 pcs
  • Baking powder – 10 g
  • Butter – 200 g
  • Lemon zest – 1 pc
  • Vanilla sugar

Method of preparation

1. Beat soft butter with sugar with a mixer on low speed for several minutes.

2. Add eggs, warm milk and honey.

3. Mix the flour with the baking powder, lemon zest, vanilla sugar, and salt. Add to the butter mixture and mix.

4. Put the dough into a "Madeleine" mold and bake for 8-20 minutes at 170 degrees.

Other News

Trump's team called Ukraine's borders a subject of negotiations and commented on NATO

Trump's team called Ukraine's borders a subject of negotiations and commented on NATO

The territorial integrity of our country, according to the new head of the Pentagon, is a "debatable issue"
Will last a long time: the most reliable Ford cars are named

Will last a long time: the most reliable Ford cars are named

The rating includes Ford Escape, Ford F-150, and Ford Fusion
Tastier than rustic: baked potatoes with cheese, mushrooms, and cream

Tastier than rustic: baked potatoes with cheese, mushrooms, and cream

It is very simple to prepare in the oven