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What to cook with beets if you're tired of salty dishes: a recipe for a delicious dessert

Beetroot pie

Source: diet-health

A beetroot dessert that both adults and children will enjoy? It sounds incredible, but it's actually a reality.

A food blogger with the nickname tanya.perchik told us how to make a beetroot dessert when you're tired of salty dishes. On her Instagram, she provided a detailed description of the entire cooking process.

Beetroot dessert

Ingredients:

  • Baked or boiled beetroot – 300 g
  • Flax seeds – 50 gr
  • Oatmeal – 50 g
  • Coconut flakes
  • Honey or sweetener – 1 tbsp
  • Cinnamon – 1/3 tsp.
  • Vanilla extract

Method of preparation:

1. Grate the beets and place them in a deep bowl.

2. Add oatmeal, flax seeds, coconut and sweetener. Mix thoroughly.

Mix all the ingredients

3. Blend the resulting mass with a blender until completely homogeneous.

Interrupt with a blender

4. Cover the baking dish with parchment and put the mixture on it.

5. The thickness of the cake should be no more than 4-5 cm.

Baking the cake

6. Put the mold in the oven preheated to 170 degrees for 15-20 minutes.

7. Take the cake out of the mold, brush it with honey, and sprinkle with coconut.

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