Sausage tartlets: a mesmerizing appetizer

Appetizers are not only a dish served before the main course to satisfy the appetite but also a real decoration of the table. The variety of appetizers is amazing. When preparing them, you can use standard recipes or you can use your own imagination and create an appetizer to your liking.

This is exactly what a food blogger with the nickname zefirka_recipes recommends doing. It was she who posted a recipe for a mesmerizing appetizer, where sausage is used as a tartlet, on Instagram.

Ingredients

• sausage
• tomato

• herbs
• onion

Method of preparation

1. Cut sausage into thin rings or buy it already sliced.

2. Put one slice of sausage in a muffin tin and put it in the oven for 10-15 minutes at 180 degrees.

3. Remove the finished tartlets from the mold and let them cool completely.

4. Cut tomatoes and onions into small pieces, Chop herbs.

5. Fill the tartlets with vegetables and serve. By the way, the filling for these tartlets can be anything you like. The main thing is that it goes well with fried sausage.