How to cook corn in 5 minutes without boiling or baking in 5 minutes
Buttered corn
Source: epicurious.com.
Corn is a very healthy and tasty product from which salads, porridge and soups are prepared. In addition, the vegetable can be boiled and baked, supplemented with spices, herbs and cheese.
Foodblogger Natalia Tsukat (tsukatnata) on her Instagram page shared a way to cook corn in 5 minutes without boiling and baking.
Microwave corn recipe
Source: Screenshot of Natalia Tsukat's Instagram post
Ingredients:
- corn
- salt
- butter
Method of preparation:
1. The corn cob should be put in the microwave and heated for 5 minutes.
2. After that, take the vegetable out of the microwave and peel off the leaves.
3. Rub the corn with butter and sprinkle with salt. Enjoy!
Corn with oil and spices
Source: hearstapps.com
If you're a fan of traditional cooking methods, bake corn in the oven. Food blogger Valentina Saenko (valya__saenko) shared a recipe for baked corn with cheese in the oven on her Instagram page.
Recipe for baked corn with cheese
Source: Screenshot of Valentina Sayenko's Instagram post
Ingredients:
- corn - 3 cobs
- butter - 50 g
- parmesan (or hard cheese)
- salt
- smoked paprika
- garlic
- lime juice
- chili flakes
- herbs
Cooking method:
1. First you need to boil the corn in salted water.
Boiled corn
Source: southernliving.com
2. Place the boiled corn on a baking tray.
3. Mix the soft butter with all the spices and grated cheese. Secret: the butter can be replaced with mayonnaise or cream cheese.
Baked corn in the oven
Source: The Kitchn
4. Bake at 200 degrees until golden. Done!
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