Easy salad with Chinese cabbage and filet in 10 minutes: perfect for every day

Chinese cabbage is the perfect vegetable to make an easy and budget-friendly salad for every day. It goes well with chicken, crab sticks, all vegetables, herbs and sauces.

Foodblogger Julia Stegantseva(_lady.stegantseva_) on her Instagram page shared a recipe for an easy salad with Chinese cabbage, chicken and mayonnaise, which you can make in just 10 minutes, provided all the ingredients are prepared.

Ingredients:

• Chinese cabbage
• chicken fillet
• cucumber
• boiled eggs
• corn
• mayonnaise
• salt

Method of preparation:

1. Boil the eggs beforehand and cut them into cubes.

2. Sprinkle the chicken fillet with your favorite spices (paprika is used in this recipe) and pan-fry on all sides until tender. When cooked, cut into cubes.

3 Cut the cabbage into julienne strips and dice the cucumbers.

4. Mix all the ingredients, add the corn and dress the salad with mayonnaise. Salt to taste. Done!

Also on OBOZREVATEL you can read the recipes:

• Warm salad with beef

• Warm broccoli salad
• Warm salad with chicken and pepper