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Avocado toast with red fish: an easy snack in 5 minutes

Avocado and salmon toast recipe

Source: acmesmokedfish.com

Avocados are an affordable vegetable that can be purchased at the store regardless of the season. It can be used to make appetizers, spreads, sauces, add to a salad, or make toast. It should be noted that avocados go well with tuna, melted cheese, tomatoes, garlic, red fish and eggs.

Food blogger Julia Fedorenko(fedorenko_pp) on her Instagram page shared a recipe for easy avocado toast with lightly salted red fish, which you can make in 5 minutes and they are perfect for a snack.

Avocado and salmon toast recipe

Source: Screenshot of Julia Fedorenko's Instagram post

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Ingredients:

  • cucumber - 100 g
  • avocado - 50 g
  • boiled eggs - 2 units
  • Lightly salted red fish - 50 g

Method of preparation:

1. Boil the eggs in advance and cut them into cubes when cooked.

Avocado to make a spread on toast

Source:  

 

2. Cut the cucumbers and avocado into small cubes. Add to the eggs.

3. Beat the chopped ingredients with an immersion blender until smooth.

Light toast with avocado and egg.

Source: depositphotos.com

4. Slice the bread and dry it in a pan.

5. Spread the stuffing on the dried bread.

Avocado spread on toast.

Source: cdn.shopify.com

6. Dice or slice fish and place on toast. Done!

OBOZREVATEL previously reported how to make a delicious and budget avocado spread.

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