Without mayonnaise: beet salad in 10 minutes for dinner and a festive table

Beet salads are the best dish at any time of the year, as beets are very healthy and are a powerful antioxidant, as well as help lower blood pressure, strengthen the walls of blood vessels, improve liver function, and help remove excess fluid from the body.

The FoodOboz editorial team shares a recipe for a delicious beet salad with feta cheese, chicken eggs and yogurt.

Ingredients:

• Boiled or baked beets - 2 pcs.
• Chicken egg - 3 pcs.
• Hard cheese - 100 g
• Garlic - 2 cloves.
• Green onions - 1 bunch
• Yogurt - 2 tbsp.
• Salt, pepper - to taste

Method of preparation:

1. Bake the beets in the microwave, let them cool, peel off the skin, grate them together with boiled eggs and hard cheese.

2. Finely chop the green onion, add to the beets, grated garlic, yogurt and mix.

You can also find more recipes on OBOZ.UA:

• Korean beets
• Vinaigrette with mayonnaise
• Vinaigrette with peas