Tastier than cheesecakes and casseroles: cheesecake for tea in the oven in 30 minutes

The best cottage cheese dish, apart from cheesecakes, is muffins and pies with cottage cheese. They are very quick and easy to prepare, all you need to do is choose a quality cottage cheese, prepare the base properly, and bake for at least 30 minutes.

Cook Anna shared on Instagram a recipe for a delicious cottage cheese pancake that is very soft, flavorful, and satisfying.

Ingredients:

• cottage cheese – 500 g
• eggs – 3 pcs.
• semolina – 3.5 tbsp.
• sugar – 2.5 tbsp
• vanilla sugar – 1 package
• baking powder – 1 tsp.
• salt – a pinch
• oil for the mold

Method of preparation:

1. Beat eggs with sugar for 4-5 minutes. Add cottage cheese, vanilla sugar, a pinch of salt, baking powder, semolina, and beat well until smooth for a few more minutes.

2. Grease the mold with a drop of oil, and pour the dough.

3. Bake in a preheated oven at 160 °C for 30 minutes, then increase the temperature to 180 °C and bake for another 20 minutes, then cool and remove from the pan.

The cheesecake should have a golden crust!