Crab sticks can be the perfect base for making delicious salads as well as appetizers. If you want to make crab salad in a new way, don't add rice, replace it with fresh cucumbers, so the dish will be lighter.

Cook Pauline shared on Instagram a recipe for a delicious crab stick salad, with cucumbers, eggs and a yogurt and mustard sauce.

Ingredients:

• eggs - 1-2 pcs.
• crab sticks - 100 g
• cucumbers - 1 pc.
• corn - 1/2 jar
• green onions - as desired

For the sauce:

• white yogurt
• mayonnaise
• mustard in grains

Method of preparation:

1. Boil the eggs, cut into cubes. Cut the crab sticks into medium sized pieces.

2. Cut the cucumbers into cubes.

3. Mix yogurt and mayonnaise, add mustard, mix.

4. Transfer all ingredients to a bowl, add corn, sauce, mix, place in the refrigerator for 30-50 minutes.

Sprinkle with green onions before serving.

Also on OBOZREVATEL you can read the recipes:

• Salad with roasted bell peppers
• Salad with chicken fillet
• Greek salad with chicken