Baked potatoes with Parmesan for dinner: how to cook a delicious dish

Potatoes can not only be boiled and fried but also baked. It is in this form that they are most useful. For a richer flavor, add spices and garlic.

The cook shared a recipe for baked potatoes with cheese, spices, and oil on Instagram.

Ingredients:

• small new potatoes – 1 kg
• Parmesan cheese – 100 g
• olive oil – 3-4 tbsp
• spices (paprika, onion, red pepper, and curry) – just a little bit
• salt – a pinch

Method of preparation:

1. Wash the new potatoes well and cook for 15-20 minutes. Then cut in half, add spices, salt, and mix gently.

2. Pour olive oil on a baking sheet, sprinkle generously with Parmesan cheese, and place the potatoes cut side down directly on top of the Parmesan cheese.

3. Brush the top with olive oil (you can also add your favorite spices), and bake at 200 C until golden crisp.

Serve with rosemary sour cream!