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What to use to make a delicious and gourmet bread spread: a 5 minute appetizer recipe

Recipe for a basic spread

Source: freepik.com

Cod liver is an excellent product for preparing gourmet and, at the same time, very simple dishes. This delicacy can be used to make a variety of salads. The easiest option is to make a spread

The idea of making an elementary cod liver spread was published on the Instagram page of a food blogger with the nickname tastystories.feed. You only need to boil eggs for this dish.

Cod liver spread recipe

Source: Screenshot of the post on the Instagram page of a food blogger with the nickname tastystories.feed

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Ingredients:

  • cod liver - 1 can (100 g)
  • boiled eggs - 2 pcs.
  • cream cheese - 1 tbsp. with a slide
  • salt - a pinch
  • fresh cucumber on request
  • greens - optional
  • bread

Method of preparation:

Combine all the ingredients together

Source: Screenshot of the post on the Instagram page of a food blogger with the nickname tastystories.feed

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1. Combine the cod liver, boiled eggs, and cream cheese and mash into a single mass.

Mash all the ingredients with a fork

Source: Screenshot of the post on the Instagram page of a food blogger with the nickname tastystories.feed

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2. Add a pinch of salt as desired.

Toasting the bread

Source: Screenshot of the post on the Instagram page of a food blogger with the nickname tastystories.feed

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3. Dry the bread in a toaster oven or in a frying pan.

Spread the spread on top

Source: Screenshot of the post on the Instagram page of a food blogger with the nickname tastystories.feed

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4. Spread the spread.

Put the greens on top

Source: Screenshot of the post on the Instagram page of a food blogger with the nickname tastystories.feed

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5. Sprinkle with chopped fresh cucumber and herbs.

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