Unusual Chinese cabbage salad: what to add for a bright taste

The simplest vegetable for salads is cabbage. It can be used to make not only them but also first courses, as well as appetizers and fillings for pies. Cabbage can also be deliciously stewed with meat and vegetables or fermented.

A cook shared a recipe for a very tasty and hearty Chinese cabbage salad with corn and sausage on Instagram.

Ingredients:

• Chinese or white cabbage - 250 g
• smoked sausage - 170 g
• canned corn
• bacon flavored croutons - 70 g
• Korean-style carrots
• salt to taste
• mayonnaise to taste

Method of preparation:

1. In a bowl, combine thinly chopped cabbage, canned corn, smoked sausage, croutons, and carrots cut into thin strips.

2. Season everything with mayonnaise, add salt to taste, and mix.