Tastier than tartlets: a quick appetizer of peppers, stuffed with crab sticks and cheese

Fresh peppers are not only a source of vitamins, but also a versatile vegetable for making delicious appetizers, salads, and sauces. It can also be pickled, stewed, and stuffed.

The cook shared a recipe on Instagram for a delicious fresh pepper appetizer with a delicious filling of cheese, eggs, and crab sticks.

Ingredients:

• Long pepper - 3 pcs.
• Crab sticks - 80 g
• Eggs - 2 pcs.
• Sour cream - 2 tbsp.
• Salt and pepper - to taste.
• Cheddar cheese - 60 g
• Garlic - 2 cloves.
• Greens (any)

Method of preparation:

1. Grate cheese, eggs, garlic, and crab sticks, add mayonnaise, salt, herbs, and mix.

2. Stuff the peppers and slice them.

3. Decorate as you wish, you can get creative here!