Tastier than cutlets: chicken rolls with bacon and cheese

Chicken fillet is an ideal product for making chops, cutlets, and sprats. It is also added to salads, soups and baked in the oven with vegetables and sauce.

Cook Daria shared a recipe for hearty chicken rolls with hard cheese and bacon on Instagram.

Ingredients:

• chicken fillet
• hard cheese
• bacon
• herb mixture
• tomato sauce
• salt to taste

Method of preparation:

1. Cut the chicken fillet, pound it like chops.

2. Sprinkle with spices, put a slice of cheese inside and roll it up, wrap each with bacon and brush with tomato sauce.

3. Put the rolls in a baking dish and bake for 25-30 minutes at 180 C.

You can also find recipes on OBOZ.UA:

• Salad with prunes and chicken
• Chicken fillet meatballs
• French style meatballs

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