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Quick phyllo pie: canned cherries are suitable for the filling
Lazy cherry pie from phyllo dough. Source: oetker.co.uk
Phyllo dough is a product that will save you a lot of time in baking. You don't have to knead or roll anything out. You can make a sweet pie in a hurry using home-canned cherries for the filling.
The idea of making a lazy cherry pie from phyllo dough was published on the Instagram page of food blogger Olha with the nickname oliakobyk. You only need five simple ingredients.
Ingredients:
- phyllo dough - 1 pack
- sour cream - 300 g
- sugar - 120 g
- eggs - 3 pcs.
- cherries
Method of preparation:
1. Thaw the phyllo dough and fold the sheets into an accordion shape and place them in a circle in the mold.
2. Add sugar and sour cream to the eggs.
3. Beat with a whisk until smooth.
4. Pour the filling and put the berries so that they are evenly tamped between the layers of phyllo dough
5. Bake at 180 degrees for 40-50 minutes.
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