Pizza "Minute" on kefir: no need to roll out the dough

Homemade pizza is a great idea for a weekend breakfast. However, many housewives refuse to make it because they don't want to spend a lot of time in the kitchen kneading dough.

Now this is no longer a problem because a food blogger with the nickname valerikiry has posted a recipe for pizza dough on Instagram that does not need to be rolled out. Now you can enjoy homemade pizza much more often.

Ingredients

• Kefir – 350 ml
• Flour – 230 g
• Baking powder – 1 tsp
• Eggs – 2 pcs
• Salt – 1 tsp
• Sugar – 1 tsp

Method of preparation

1. Combine the eggs with salt, kefir, flour and baking powder. Stir until smooth.

2. Pour the dough onto the siliconized parchment and smooth it over the entire mold in a thin layer.

3. Put the filling to taste.

4. Bake at 200 degrees for 20 minutes.