How to serve potatoes to the festive table in an original way: instead of banal mashed potatoes

Potatoes are a great side dish for any occasion. But you don't always have to make mashed potatoes out of this vegetable, which everyone is already tired of. There is a much more interesting option.

Food blogger Anna with the nickname ann.food shared an interesting idea for cooking potatoes for a festive table on Instagram. The vegetable will be in the form of an accordion.

Ingredients:

• potatoes - 6 pcs.
• butter - 40 g
• salt

Ingredients for the sauce:

• sour cream-2 tbsp.
• cream cheese - 1 tbsp.
• paprika - 1/2 tsp.
• salt - to taste

Method of preparation:

1. Peel the potatoes and make deep cuts with chopsticks.

2. Add salt to the water and bring to a boil.

3. Put the potatoes in.

4. Bring to a boil and cook for 5-7 minutes.

5. Carefully remove and place in a baking dish covered with parchment.

6. Drizzle with creamy melted butter.

7. Cover the mold with parchment and put it in the oven for 10 minutes at 220 degrees (convection or blowing).

8. After 10 minutes, remove the foil and cook until a nice golden color.

9. In the meantime, make the sauce, mix all the necessary ingredients, and put them in a bowl.

10. Remove the potatoes and serve with the sauce.