How to prepare delicious Chinese cabbage salad: the main secret is the right dressing

Peking cabbage is a vegetable that is often used to make salads. Cheese and ham go well with this product. To make the taste really good, you need to cut the necessary ingredients correctly.

The idea of making a hearty Chinese cabbage salad was published on the Instagram page of the food blogger tastystories.feed. The secret of the taste is in the spicy mayonnaise dressing with garlic.

Ingredients:

• ham or balyk - 300 g

• Chinese cabbage - 1 pc
• tomatoes - 2-3 pcs
• red pepper - 1 pc
• canned corn - 300 g
• Dutch cheese - 200 g
• mayonnaise - 100 -200 g (depends on how you like it)
• garlic - 2-3 cloves
• salt - 1 tsp

Method of preparation:

1. Finely chop the Chinese cabbage.

2. Cut the ham and cheese into rectangles.

3. Thinly slice tomatoes and peppers.

4. Add corn.

5. For the dressing, combine mayonnaise with garlic and salt.

6. Dress the salad and mix.