How to bake trout to make it juicy and tasty: here's a recipe

The easiest fish to bake is trout and salmon. All you need to do is add spices, oil, and bake the fish for 15 minutes at 190-200C.

The cook shared a recipe for delicious baked red fish with lemon juice, herbs, and spices on Instagram.

Ingredients:

• Red fish
• Olive oil
• Salt
• Pepper
• Lemon
• Parsley
• dill

Method of preparation:

1. Mix the oil, spices, lemon juice, and chopped herbs.

2. Spread the mixture on the fish and bake.