Hearty and healthy Caesar chop for dinner: a simple recipe for a delicious dish for the whole family

If you like Caesar salad, we suggest you cook it in a new way, in the form of a chop with lettuce and a delicious sauce. The main ingredient in the dish is Parmesan cheese.

The chef shared a recipe for a delicious Caesar chop with lettuce and a delicious sauce on Instagram.

Ingredients:

• 1 chicken fillet
• 1 egg
• flour
• breadcrumbs
• dry garlic
• salt, pepper
• salad
• Caesar dressing
• tomatoes
• parmesan
• basil

Sauce:

• 50 g of thick yogurt
• 2 boiled egg yolks
• 1 clove of garlic
• 1 tsp mustard seeds
• 3-5 anchovies
• 1 tsp lemon juice
• salt

Method of preparation:

1. Cut the chicken fillet lengthwise and beat off a little. Add salt and pepper.

2. In one plate, beat the egg with a fork. Pour the flour into the second. Add the breadcrumbs to the third. Add salt and dry garlic to each plate.

3. Dip the fillets in flour on both sides, then in the egg, and in the breadcrumbs. Fry in oil over medium heat

4. Lettuce leaves, preferably ramen, but you can also grease an iceberg with Caesar dressing. It is very convenient to do this in a large bowl, coating its walls with the sauce.

5. Sauce: beat everything in a blender.

6. Put the salad on the chop. Top with tomatoes, grated parmesan and basil.