Easy "Cappuccino" cake without baking: you need only 350 g of sour cream

Homemade delicious desserts, namely cakes, can be made not only from heavy dough but also from jelly, sour cream, and without a gram of flour. For a bright flavor, add berries, condensed milk, jam, fruit, citrus juice and zest, cinnamon, and honey to the dessert.

The cook shared a recipe for a delicious sour cream cake with gelatin and powdered sugar on Instagram.

Ingredients:

• Sour cream – 350 g (20%)
• 3-in-1 coffee – 2 sachets
• Powdered sugar – 70 g
• Gelatin – 15 g
• Water – 100 ml

Method of preparation:

1. Mix sour cream with powdered sugar and beat well with a mixer until smooth.

2. Pour the coffee with water, wait until it cools slightly and add the gelatin, then mix.

3. Add coffee to the sour cream, stir, or beat with a mixer.

4. Pour the mixture into the mold and refrigerate for 4-6 hours until it is completely frozen.