Delicious "Sushi" salad with red fish, avocado, and nori: a recipe for a festive table

Lightly salted fish and avocado are the best combination of healthy foods for making delicious appetizers and salads. Besides, red fish can be easily salted at home.

The cook shared a recipe for a delicious and light avocado salad with fish and caviar on Instagram.

Ingredients:

• Avocado
• Cucumber
• Nori leaves
• Rice + soy sauce
• Lightly salted salmon
• Red caviar
• Cream cheese

Method of preparation:

1. Boil the rice, and add soy sauce.

2. Dice all the products.

3. Assemble the salad in layers: rice, cream cheese, fish, cream cheese, nori, cucumber, cream cheese, avocado, and garnish with caviar.