Delicious and healthy salad with shrimp, avocado and dressing: 10 minutes to prepare

Homemade salads can be made with vegetables, herbs, cheese, seafood, and eggs. It is best to dress salads with oil rather than mayonnaise.

Light salad

The cook shared a recipe for a delicious and satisfying salad with shrimp, avocado, and arugula on Instagram.

Salad recipe

Ingredients:

• Mixed lettuce or arugula
• Shrimp
• Avocado
• Cream cheese
• Cherry tomatoes
• Dried garlic

Dressing:

• Olive oil, soy sauce, lemon juice and mustard

Method of preparation:

1. Wash the salad greens, dry them and put them on a dish. Add the tomatoes.

2. Peel, rinse and marinate the shrimp in a mixture of salt + dried garlic + olive oil. Fry in a preheated frying pan for 2 minutes on each side.

3. Blend avocado pulp with cream cheese in a 1:1 ratio, add salt and pepper to taste.

Spread with a piping bag or just a teaspoon!