Chicken fillet will be soft and juicy: how to cook diet meat deliciously

Chicken fillet is a fairly dietary and lean meat. Therefore, if you want to bake such a product, you should add some flavor to it. For this, you will need bacon.

The idea of cooking a juicy chicken fillet in bacon is published on the Instagram page of food blogger Iryna with the nickname recipes ira. You only need five simple ingredients.

Ingredients:

• chicken fillet – 2 pcs
• bacon
• barbecue sauce (ideally barbecue + teriyaki sauce + unagi sauce – it will burn)
• salt/pepper/spices for meat
• oil – 1 tbsp

Cooking method:

1. Cut the meat into 1-2 centimeter strips.

2. Marinate with spices, oil, salt and pepper for 10-30 minutes.

3. Put 2-3 pieces of meat on a sheet of bacon.

4. Wrap.

5. Place on a skewer.

6. Brush with the sauce.

7. Bake in a well-heated 200-degree oven for 30-40 minutes or until golden brown.

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