What delicious dish to make for lunch from yesterday's buckwheat: never throw it away
If you have some buckwheat left over from last night's dinner, don't throw it away. The product can be used to prepare very tasty and simple dishes. For example, buckwheat pancakes.
The idea of cooking delicious buckwheat pancakes in a frying pan was published on the Instagram page of a food blogger with the nickname twins.mom.8. These can be a great option for a hearty snack.
Recipe for delicious pancakes from yesterday's buckwheat
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname twins.mom.8
Ingredients:
- boiled buckwheat - 100 grams
- egg - 1 pc.
- sour cream - 1 tbsp
- lupine flour - 1.5-2 tbsp
- semi-hard cheese - 20 grams
- spices - to taste
Method of preparation:
Adding sour cream
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname twins.mom.8
1. Combine buckwheat with egg, flour, and sour cream.
Grating cheese
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname twins.mom.8
2. Stir.
Stirring buckwheat
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname twins.mom.8
3. Grate cheese on a fine grater.
4. Mix everything well.
Pouring into a pan
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname twins.mom.8
5. Fry pancakes in a non-stick frying pan on both sides under the lid. You can brush with vegetable oil.
Ready-made dish
Source: Screenshot of a post on the Instagram page of a food blogger with the nickname twins.mom.8
You can also find recipes on OBOZ.UA:
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