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Potato pancakes with mushrooms. Source: freepik
Potato pancakes or deruny are an ancient dish served for lunch or dinner. It is prepared with simple available ingredients and will never lose its popularity.
The recipe for potato pancakes was shared by galychyna on Instagram. By following it, you will get a delicious dish, just as our grandmothers'.
Ingredients
- potatoes - ½ kg
- onions for pancakes - 1 pc
- onions for sauce - 1 pc
- flour - 3 tbsp
- egg - 1 pc
- garlic - 3-4 cloves
- mushrooms - 250 g
- sour cream - 5 tbsp
- water - 50-100 ml
- cheese - 100 g
- salt
- pepper
- herbs and parsley
The method of preparation
1. Grate half the potatoes on a fine grater and the other half on a coarse grater.
2. Grate 1 onion on a fine grater, mix with the potatoes, and add salt and pepper.
3. Add flour and egg. Mix thoroughly.
4. Fry in a pan with vegetable oil on both sides until golden brown.
5. Fry the chopped onion in a pan with butter and garlic for two minutes.
6. Add the chopped mushrooms and salt. Fry over high heat until golden brown.
7. Add sour cream and water, stir and simmer for a minute.
8. Layer the pancakes in the molds, alternating with mushroom sauce.
9. Grate the cheese on top and bake at 180 degrees for 10-15 minutes.
10. Garnish with herbs and serve.
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