The fastest homemade mayonnaise in 3 minutes: sharing the recipe

The simplest and most delicious homemade sauce is mayonnaise. You can make it from raw and boiled eggs, adding oil and spices.

Natalia Tatarintseva shared a recipe for a delicious and light homemade mayonnaise made from raw eggs on Instagram.

Ingredients:

• oil 350 ml
• eggs 2 pcs.
• vinegar 2 tsp
• salt 1 tsp
• mustard 2 tsp

Method of preparation:

1. Pour the oil into the blender bowl, then the eggs, then the vinegar, salt and mustard.

2. Immerse the blender and keep blending for a few seconds, then lift and lower the blender for 2 minutes.

Tip: for a sweeter taste, you can add sugar!

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