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Tastier than pies: flavorful and very lush chocolate cupcakes
If you want to make a delicious and budget-friendly dessert for tea very quickly, muffins are a great option. You can make them with chocolate, condensed milk, berries, nuts, and fruit.
The cook shared a recipe for delicious homemade chocolate cupcakes with chocolate on Instagram.
Ingredients:
- 1 egg
- 150 g of sugar
- a pinch of salt
- 60 ml of vegetable oil
- 130 ml of milk
- 5 g of vinegar
- 3 g of soda
- 120 g of flour
- 30 g of cocoa
Method of preparation:
1. Add sugar and salt to the egg and beat well. Pour in the oil, milk, vinegar, and baking soda, then mix well.
2. Sift the flour with the cocoa and mix until smooth, add chocolate drops if desired.
4. Pour the dough into the molds and put in the oven preheated to 180 degrees for 20-25 minutes.
You can dust the finished cupcakes with powdered sugar!
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